Offering breakfast, lunch and dinner, the menu might include chorizo hash with poached pasture eggs, kale and sweet potatoes, for example, or Mt. Lassen trout with roasted sunchokes and pickled fennel for dinner with a butterscotch pot de crème for dessert.

Let's eat!

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to see its current menu

2300 Polk Street at the corner of Green
Open Daily from 9AM - 9PM
560 Mission Street between 1st and 2nd Streets
Open Mon-Fri from 8 am to 3 pm